Spanish food is a mix of indigenous Spanish and Moorish cuisine. Traditional Spanish food also features plenty of meat and seafood, including heavily spiced chorizo sausage, cured ham, and fresh seafood such as calamari. Spanish food is famous for its diverse and flavorful dishes. You can visit Brisa de Espaa if you are looking for the best Spanish food.
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What Foods Should You Eat In Spanish?
To get the most out of your Spanish trip, it’s important to know what foods are popular in the country. Here are some of the best food choices for Spanish travelers:
1. Tapas: Small plates of snacks that can be enjoyed with a cold drink. Common tapas items include charcuterie, sausage, patatas bravas (french fries with a spicy tomato sauce), and pintxos (small sandwiches).
2. Paella: A traditional Valencian dish made from rice, seafood, and chicken or rabbit. It can be very spicy depending on how hot you add the chili pepper powder to your dish.
3. Calamares: Squid in a light batter and deep-fried until crispy. Can be served with various sauces such as garlic mayonnaise or tartar sauce.
4. Huevos rancheros: A dish typically made with fried eggs over soft tortillas, served with chorizo or ham as ingredients. You can also enjoy huevos con chorizo (eggs with chorizo) or huevos con pollo (eggs with chicken).
5. Tortilla de patata: A thin flour tortilla filled with potatoes and usually wrapped in a paper towel for easy digestion later on while on your travels
There is no denying that Spanish cuisine is one of the most delicious and diverse in the world. From sizzling chorizo and roasted peppers to creamy Paella, there is something for everyone when it comes to Spanish food. However, with so many options available, it can be hard to know where to start.